Environmental protection tableware is harmless to human body, the material production process, no environmental pollution caused by the quality of the products completely accord with national food hygiene requirements, product is after use easy to recycle, easy to disposal or easy to be given and other characteristics of food containers. Environmental protection tableware is not the same as degradation tableware, degradation tableware is only one type of environmental protection tableware.
Degradation is only a supplement to recycling, that is, when a certain packaging material is used up, it is difficult to recycle or the recycling value is low. All materials should not be discarded at will and should be actively classified and recycled to reduce resource waste and environmental pollution. Even degradable products need to be properly disposed or utilized. It is nonsense to talk about how fast and slow the degradation products are without certain environmental factors.
